How Do You Like Your Coffee?

We love our coffee but do you know how each type of coffee is made? 

Here is a list of coffee types to help you choose your favourite cup of coffee. Try making one with our freshly roasted coffee blends

Espresso (Short Black)

1 shot of espresso in an espresso cup.

Double Espresso (Doppio)

2 shots of espresso in an espresso cup.

Short Macchiato

1 shot of espresso in a short glass or espresso cup with a dollop of steamed milk and foam placed on top of the espresso.

Long Macchiato

2 shots of espresso in a tumbler glass or cup with a dollop of steamed milk and foam placed on top of the espresso.

Ristretto

A ristretto is an espresso shot that is extracted with the same amount of coffee but half the amount of water. The end result is a more concentrated and darker espresso extraction.

Long Black (Americano)

A long black (“americano”) is hot water with an espresso shot extracted on top of the hot water.

Café Latte

A café latte, or “latte” for short, is an espresso based drink with steamed milk and micro-foam added to the coffee. This coffee is much sweeter compared to an espresso due to the steamed milk.

Cappuccino

A cappuccino is similar to a latte. However the key difference between a latte and cappuccino is that a cappuccino has more foam and chocolate placed on top of the drink.

Flat White

A flat white is a coffee you’ll primarily find in Australia and New Zealand. It is made the same as a cappuccino expect it does not have any foam or chocolate on top.

Piccolo Latte

A piccolo latte is a café latte made in an espresso cup. This means it has a very strong but mellowed down espresso taste thanks to the steamed milk and micro foam within it.

Mocha

A mocha is a mix between a cappuccino and a hot chocolate. It is made by putting mixing chocolate powder with an espresso shot and then adding steamed milk and micro-foam into the beverage. 

Affogato

An affogato is a simple dessert coffee that is treat during summer and after dinner. It is made by placing one big scoope of vanilla ice cream within a single or double shot of espresso.

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